The global market for Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market is poised to demonstrate a steady revenue Compound Annual Growth Rate (CAGR) throughout the forecast period. The primary catalyst behind the growth in DATEM market revenue is the increasing demand for food supplements and infant food products.
DATEM, also recognized as E472e, appears as a milky white powder or particle solid. This substance serves various functions, including emulsification, stabilization enhancement, preservation improvement, shelf life extension, and freshness preservation. It is commonly employed as a preservative in products such as bread, cakes, butter, hydrogenated vegetable oil, and vegetable oil powder. Additionally, DATEM functions as an emulsifier and dispersal compound, promoting emulsification and enhancing oil-water intermiscibility. Its prevalent use in baking contributes to the formation of a robust gluten structure in dough, making it suitable for products like biscuits, coffee whiteners, salsa, ice cream, salad dressings, and imparting a springy and chewy texture to crusty bread like rye.
As an emulsifier, DATEM plays a crucial role in infant formula, preventing the separation of formula mixtures into distinct layers and enhancing the stability of fat-and-water blends. It is instrumental in maintaining the structural integrity of raw materials in pet diets, ensuring their longevity without deterioration. Furthermore, DATEM is utilized to keep raw components homogenous in beverages, contributing to prolonged product life.
Increasing demand for dairy and baked items, growing demand for infant formulations, and rising pet food products industries are some key factors expected to drive revenue growth of the market. When dough is baked, the gluten network in it needs to be strengthened, and DATEM serves as a dough conditioner that does just that. It softens the texture of bread and drives its volume. In addition, technological advancements leading to development of new equipment and processes, strengthening emulsification capacities of various major companies, is another factor contributing to revenue growth of the market during the forecast period.
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Moreover, the report provides insight into how the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market will develop between 2023 and 2030. Companies operating in the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market can benefit from the in-depth dynamics presented in the report, thereby making strategic development decisions that will help them succeed. During the forecast period, the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market is expected to undergo significant changes that will highly configure its growth.
Furthermore, the report highlights the growth prospects of the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market and estimates market progress in terms of value (USD million) and volume (thousand units).
Major Companies in the Market Include:
- BASF SE (Germany)
- The Archer Daniels Midland Company (U.S.)
- Cargill Inc. (U.S.)
- Palsgaard A/S (Denmark)
- Kerry Group (Ireland)
- Royal DSM (Netherlands)
- Stepan Co. (U.S.)
- Ingredion (U.S.)
- Lonza Group (Switzerland)
- Corbion N.V. (Netherlands)
- Riken Vitamin Co., Ltd. (Japan)
Type Outlook (Revenue, USD Billion; 2019-2030)
- Natural DATEM
- Synthesis DATEM
Application/End-use Outlook (Revenue, USD Billion; 2019-2030)
- Dietary Supplements
- Fortified Food and Beverage
- Infant Formula
- Pharmaceuticals
- Pet Foods
- Others
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Key Questions Answered in This report on the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) Market
The report provides detailed information about the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market on the basis of comprehensive research on various factors that play a key role in accelerating the growth potential of the market. The information mentioned in the report answers path-breaking questions for companies that are currently functioning in the market and are looking for innovative ways to create a unique benchmark in the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market, so as to help them formulate successful strategies and take target-driven decisions.
- How are key market players successfully earning revenue from the advantages of the product?
- What will be the Y-o-Y growth of the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market between 2023 and 2030?
- What are the winning imperatives of market frontrunners in the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market?
- Which end-user is expected to undertake maximum adoption of the product during the forecast period?
Research Methodology: Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) Market
The research methodology adopted by analysts to compile the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market report is based on detailed primary as well as secondary research. With the help of in-depth insights of industry-affiliated information that is obtained and legitimated by market-admissible resources, analysts have offered riveting observations and authentic forecasts of the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market.
During the primary research phase, analysts interviewed industry stakeholders, investors, brand managers, vice presidents, and sales and marketing managers. On the basis of data obtained through interviews with genuine resources, analysts have emphasized the changing scenario of the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market.
For secondary research, analysts scrutinized numerous annual report publications, white papers, import and export data of major countries around the world, industrial production index, industry association publications, and company websites to obtain the necessary understanding of the Diacetyl Tartaric Acid Ester of Mono- and Di-glycerides (DATEM) market.
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